Camilla V. Saulsbury
Enlightened Chocolate: More Than 150 Decadently Light, Easy-to-Make, and Inspired Recipes Using Dark Chocolate and Unsweetened Cocoa Powder
CAMILLA V. SAULSBURY, a native of the San Francisco Bay area, is a food writer, food scholar, and recipe developer. Her award-winning recipes have appeared in Southern Living, Better Homes and Gardens, Vegetarian Times, Cooking Light, and Sunset. The author of Brownie Mix Bliss, Cake Mix Cookies, Puff Pastry Perfection, Panna Cotta: Italy's Elegant Custard Made Easy, Cookie Dough Delights, and No-Bake Cookies, she earned her doctorate from Indiana University and lives in Texas with her husband and son.